Cafeteria  

The NIST cafeteria service is provided by an outside catering company and is closely monitored by the school administration, together with the Health & Safety Committee of the NIST Parent Teacher Association (NIPTA). Emphasis is put on healthy snack and lunch options and catering to the various dietary restrictions of our international community.

ELEMENTARY CAFETERIA SERVICE

Elementary meal plan:  This meal plan includes a morning snack (milk, fruit and carbohydrate) and a buffet style lunch at 85B a day. The lunch selections include several hot dishes to choose from; and salad, fruit and dessert bars.  The Elementary meal plan will be served in the Upstairs Cafeteria only. 

Elementary students do not have access to the Breezeway (Lower Cafeteria) during school hours as it is coupon-based and reserved for the a la carte meal service for Secondary students, staff, parents, and visitors.

Prior to (7–7:30am) and after school (2:30–4:30pm) Year 3 – Year 6 students are able to purchase food and drinks in the Breezeway with coupons. There will be no access to coupon-purchased food for Elementary during school hours, only the meal plan.

If not on the meal plan, Elementary students may bring food from home to be consumed in the Upstairs Cafeteria.

SECONDARY, STAFF AND PARENTS CAFETERIA SERVICE

A La Carte Meals, snacks, and a variety of drinks will be sold by coupon in the Breezeway (Lower Cafeteria) for Secondary students, Staff and Parents during Morning Break, Lunch Break, and Crossover periods.

EARLY YEAR STUDENTS

EY 1

The meals for EY1 students are delivered to the Early Childhood Centre. There will be a special menu to provide the best possible food choices for this age group.

EY 2

EY2 students will be escorted to the Upstairs Cafeteria for lunch.

Meal Plan Menu

To view a weekly menu, please click on the links below.

http://portal2.nist.ac.th/default.aspx